A creamy, dairy-free pasta sauce made right in the blender in 7 minutes from roasted red peppers, tomato paste, garlic, cashews and a kick of heat from chili flakes. Toss with your favorite pasta and Keep Reading
Fall Harvest Squash Soup with Roasted Cauliflower
This veggie-loaded soup celebrates all things fall: butternut squash, carrots, onions, garlic, ginger, turmeric, apples and fresh rosemary all get blended together into a thick, creamy, savory soup. Roasted cauliflower lends some texture and extra Keep Reading
10 Cozy Fall Dinner Recipes
Today I’m sharing 10 recipes to help you stay warm on these chilly fall nights. All of these meals are meatless, produce-packed, and easy enough to make on a weeknight. They’re great for a fall Keep Reading
What to Make this October: 31 Recipes Using October Pro...
Today I’m sharing 31 recipes- one for each day of the month- to make the most of October produce. Below you’ll find recipes celebrating fall produce like apples, pears, potatoes, squash, cauliflower, Brussels sprouts, and Keep Reading
One-Pot Chickpea Tikka Masala [Vegan]
A simple, hearty, filling meatless meal made in one pot with a homemade Tikka Masala spice blend and pantry staples like chickpeas, canned tomatoes, and coconut milk. Make this saucy, spicy, warming dish for Meatless Keep Reading
Chipotle Roasted Cauliflower + Chickpea Enchiladas
Smoky chipotle roasted cauliflower gets tucked inside corn tortillas with chickpeas, cilantro, and cheddar cheese and smothered with homemade enchilada sauce for a perfect protein-packed, seasonal produce-filled enchilada recipe! This filling meatless meal is perfect for Keep Reading
What to Make this September: 30 Recipes Using September...
Today I’m sharing 30 recipes- one for each day of the month- to make the most of September produce. Below you’ll find recipes celebrating late summer/early fall produce like apples, butternut squash, kale, eggplant, carrots, Keep Reading
Cold Soba Noodle Salad with Spicy Peanut Sauce
Soba noodles get tossed with homemade spicy peanut sauce and lots of fresh, crunchy veggies like purple cabbage, cucumbers, and bell peppers for a quick, easy, cold summer salad perfect for picnics, backyard barbecues, or Keep Reading
A Week of Eats
A while ago on Instagram I asked if you’d like to see my daily meals, to which the overwhelming reply was “yes”. So, here I am, sharing the things I ate throughout a random week Keep Reading
Greek Chickpea + Feta Veggie Burgers
These Greek-inspired burgers are made with chickpeas, Kalamata olives, sun-dried tomatoes, feta cheese, and walnuts for a thick, texture-filled meatless burger that everyone will love! Once I mastered my Grillable BBQ Black Bean Burgers, I Keep Reading