Somehow it’s already November and Thanksgiving is just around the corner. Ten days away, to be exact. If you’re anything like me, you haven’t bought a single item for Thanksgiving, and still haven’t quite nailed Keep Reading
Roasted Veggie Power Bowls with Maple Tahini Dressing
It’s no secret that I have a thing for food in bowls. Oatmeal, Yogurt, Soup, Burrito Bowls, Sushi Bowls, Salads…the list goes on. If it can be eaten out of a bowl, I’m interested. Particularly Keep Reading
Savory Yogurt Bowls with Roasted Kabocha and Pistachios
We love yogurt around here. Kevin is more into the thin, sweetened, fruit-filled varieties, whereas I’m all about the unsweetened, thick, creamy, tangy kind. Sometimes I make it myself, other times I just grab a Keep Reading
Roasted Kabocha Squash with Chili, Lime, & Honey
Fun Fact: I love winter squash. Every darn one of them. Clearly, I’m Butternut-obsessed, but I swoon over all the squashes at the farmer’s market: Acorn, Red Kuri, Buttercup, Carnival, Delicata, and even the occasional Keep Reading
30-Minute Thai Green Curry
What are your go-to weeknight meals? I’m talking about the recipes you make over and over again, require minimal planning or thought, and can be made quickly and easily after a long day of work. Keep Reading
Butternut Squash & Ricotta Tart
Oh, hello there friends. Might I offer you a slice of savory tart? It’s made with store-bought puff pastry (shock! gasp!), slathered with a rosemary and thyme infused ricotta, then heaped with freshly roasted butternut Keep Reading
Watermelon & Feta Salad with Spicy Pumpkin Seeds
This recipe has been on repeat in my kitchen all summer, but it only occurred to me recently to photograph it for the blog. See, I tend to buy watermelons more often than I should, Keep Reading
15 Recipes to Make Before Summer Ends
We’ve finally reached the point in the year when summer slowly collides into fall. We still have hot, summery days, but the nights are cooling off and fall produce is popping up everywhere (butternut squash…already?!) Keep Reading
Greek Salad Flatbread
I’m thinking about changing my Facebook relationship status to ‘In A Relationship With Greek Salad Flatbread’ because I am OBSESSED with this glorious combo of flatbread + salad. To start, you’re going to need some Keep Reading
Pesto Caprese Farro Salad
Things I’m Loving Lately: 1. Peaches. Last year a late frost killed all the peaches in Massachusetts (and most of them across the rest of New England, too!) so it’s been two years since I’ve had Keep Reading