Cardamom Apricot Crumb Bars [Whole Grain + Vegan]

Tender, whole grain, vegan, maple syrup sweetened crumb bars made with dried apricots, cardamom, and almond butter. Perfect for everyday snacking or a special treat, these cardamom apricot crumb bars taste like a grown-up version of fig newtons! Today we’re taking the most over-looked, granny-approved dried fruit Keep Reading

No-Bake Salted Caramel Cheesecake Cups [Vegan + Gluten-...

This easy, no-bake vegan dessert is the perfect healthier treat, with layers of oatmeal cookie crust, cashew based cheesecake filling, homemade caramel, and toasted coconut. Make it up to four days in advance for an easy make-ahead dessert for special occasions! TOASTED COCONUT + SALTED CARAMEL + CREAMY NO-BAKE (VEGAN) CHEESECAKE + OATMEAL COOKIE CRUST = some serious dessert dreams. With a certain love-filled holiday rapidly Keep Reading