This thick, saucy, plant-powered bolognese is made with lentils, mushrooms and red wine for a hearty, filling, meatless version of the classic! Last weekend I found myself with an open bottle of organic red wine Keep Reading
No-Bake Salted Almond Brownie Bites [Vegan + Gluten Fre...
Quick + easy no-bake brownies made from almonds, oats, and dates with a creamy chocolate ganache frosting! These vegan, gluten-free, raw brownies are the perfect healthier sweet treat for anytime a chocolate craving strikes! Say Keep Reading
20 Minute Creamy Red Beans + Rice [Vegan + Gluten Free]
A quick + easy meatless meal option made in just 20 minutes. Vegan, gluten-free, hearty, and satisfying, with no complicated techniques or long wait time for thick, creamy red beans and rice! Let’s uncomplicated dinner, Keep Reading
Sheet Pan Honey Sesame Tofu + Broccoli
Tofu and broccoli get an extra hit of flavor from a homemade honey sesame sauce in this easy protein-packed meatless meal that all gets baked in the oven right on the same sheet pan! Serve Keep Reading
5-Ingredient No-Bake Samoa Cookies [Vegan, GF, Paleo]
A no-bake take on the classic Girl Scout cookies, made with dates, toasted coconut, and dark chocolate! These easy homemade coconut caramel cookies are vegan, gluten-free, grain-free and only take about 20 minutes to make! Keep Reading
Cardamom Apricot Crumb Bars [Whole Grain + Vegan]
Tender, whole grain, vegan, maple syrup sweetened crumb bars made with dried apricots, cardamom, and almond butter. Perfect for everyday snacking or a special treat, these cardamom apricot crumb bars taste like a grown-up version of fig newtons! Today we’re taking the most over-looked, granny-approved dried fruit Keep Reading
Creamy Kale + Avocado Pesto [Dairy-Free/Vegan]
This creamy pesto is made with baby kale, avocado, and sunflower seeds, for a fun, nutrient-loaded version of pesto that’s perfect for tossing with pasta, spreading on sandwiches, or using as a dip! SAY HELLO Keep Reading
No-Bake Salted Caramel Cheesecake Cups [Vegan + Gluten-...
This easy, no-bake vegan dessert is the perfect healthier treat, with layers of oatmeal cookie crust, cashew based cheesecake filling, homemade caramel, and toasted coconut. Make it up to four days in advance for an easy make-ahead dessert for special occasions! TOASTED COCONUT + SALTED CARAMEL + CREAMY NO-BAKE (VEGAN) CHEESECAKE + OATMEAL COOKIE CRUST = some serious dessert dreams. With a certain love-filled holiday rapidly Keep Reading
Creamy Coconut Milk Caramel [Vegan + Paleo]
This thick + creamy vegan and paleo friendly caramel is made with two basic ingredients: coconut milk and coconut sugar, and yields a luscious, coconut-forward caramel sauce perfect for drizzling over your favorite desserts! Today Keep Reading
Chewy Oatmeal Raisin Cookie Granola [Vegan + Gluten-Fre...
Chewy granola that tastes like crumbled up oatmeal raisin cookies! Studded with lots of crunchy walnuts, held together with maple syrup and almond butter, and spiced with cinnamon, this oil-free granola is the perfect way Keep Reading