HOLY MOTHER OF SUMMER… it’s almost September. I firmly believe that summer isn’t over until the calendar says so, but still. The fact that September is this weekend has me all sorts of shook. In Keep Reading
Dark Chocolate Hazelnut Granola (with giant clusters!!)
This crunchy, cluster-filled dark chocolate hazelnut granola is made with maple syrup and olive oil, absolutely loaded with chocolate and hazelnuts, and the best way to satisfy a chocolate craving at breakfast! **AUGUST 2019 UPDATE** Keep Reading
Lemon + Olive Oil Feta Dip
This chunky feta dip is full of greek flavors: olive oil, lemon, garlic, yogurt, and of course lots of feta! Made in 1 bowl in under 5 minutes, it’s the perfect dip for veggies, spread Keep Reading
Thick + Chewy Oatmeal Breakfast Cookies
Soft, chewy, perfectly dense cookies made with all of the best oatmeal ingredients: nut butter, maple syrup, vanilla, cinnamon, and lots of add-ins like chopped dark chocolate, nuts, and dried fruit! These cookies are the Keep Reading
Raspberry, Beet & Hemp Seed Smoothie
This thick, creamy, earthy smoothie is a fun bright pink color thanks to beets, and full of nutrients and flavor from raspberries, ginger, and hemp seeds! This is great way to introduce the flavor of Keep Reading
Tahini + Date Overnight Oats
Thick + creamy overnight oats made with dates, tahini, greek yogurt, and chia seeds to help keep you full and satisfied for the day ahead! This make-ahead breakfast is perfect for busy mornings and can Keep Reading
Flourless Almond Butter Brownies
These flourless almond butter brownies are thick, dense, fudgy, and made with simple, wholesome ingredients in about as much time as it takes to make brownies from a box! The recipe yields small batch of Keep Reading
The Ultimate Veggie Sandwich
This is my version of the perfect veggie sandwich: toasted bread spread with thick layers of hummus and pesto, lots of raw shredded carrots and beets, crunchy radishes, creamy avocado, and lettuce or sprouts. It’s Keep Reading
Whole Wheat Zucchini Bread
This tender, moist, zucchini-studded loaf made with whole wheat flour, maple syrup, olive oil, and applesauce is a healthier taken the classic and my absolute favorite zucchini bread! Make it with walnuts, chocolate chips, or Keep Reading
No-Bake Chocolate Caramel Cookie Bars (aka homemade Twi...
A simple, no-bake coconut and almond flour shortbread gets topped with date caramel and melted chocolate for a healthier homemade version of Twix bars! **AUGUST 2019 UPDATE** This recipe was originally posted in June of Keep Reading