Today I’m home again with yet another snow day. We got almost 20 inches of snow last week, and another 10 overnight last night. It also happens to be my husband’s birthday today, so I’m Keep Reading
Banana Bread Waffles
There’s no possible way I could choose a favorite breakfast food; I love breakfast too much to pick favorites. Still, when it comes to the great pancake versus waffles debate, I tend to lean towards Keep Reading
Ginger Garlic Mushroom Broth
I crave savory, salty, spicy foods just as much as I crave sweet ones, despite what my recipes archive might lead you to believe. This ginger-garlic mushroom broth is perfect for sipping on any time Keep Reading
Quick & Easy Chocolate Pudding
YOU GUYS. I’ve accidentally started a new habit in 2017 that is making my life so much better. I am feeling full and energized and just plain happy about tackling the rest of my workday Keep Reading
Grain-Free Maple & Olive Oil Granola
I spend the majority of the fall and winter craving warm foods; yogurt, smoothies, chia pudding, cold cereal, or iced anything just isn’t appealing to me when it’s below freezing outside. And yet, I always Keep Reading
Blueberry Almond Butter Energy Balls
I know what you’re thinking: Chelsea, you have a problem. Maybe I do, but it’s a good problem to have. In case you’re new here, the aforementioned problem is that I spend an obnoxious amount Keep Reading
No-Bake Chocolate Peanut Butter Cookies
Apparently Tuesday was national peanut butter day. WHY DON’T PEOPLE TELL ME THESE THINGS IN ADVANCE? Also, more importantly, who is out there submitting paperwork on capitol hill getting national food holidays approved? Is that Keep Reading
Greek Pizza Rolls
OH HEY. This week I found myself with leftover pizza dough and an inexplicable craving for salty, Mediterranean flavors. Naturally, I drew inspiration from cinnamon rolls and made these savory pizza rolls that are THE Keep Reading
5 Healthy, Cozy Winter Dinner Recipes
This week, instead of showing you another meal prep session that looks essentially the same as my previous meal prep post, I’m sharing 5 of my favorite quick, easy, hearty dinners. I’m also going to Keep Reading
Ginger-Pear Scones with Maple Cardamom Caramel
You guys. This is seriously important: I sauteed pears with cinnamon, ginger, and maple syrup then folded them into kerrygold butter-laden, whole wheat, candied ginger-studded scones. AND THEN. Oh, and then I did something even Keep Reading