This easy falafel recipe is baked, not fried, but still gets a golden exterior and plenty of bright, bold flavor thanks to fresh herbs and garlic. While not 100% traditional, the use of canned chickpeas Keep Reading
This easy falafel recipe is baked, not fried, but still gets a golden exterior and plenty of bright, bold flavor thanks to fresh herbs and garlic. While not 100% traditional, the use of canned chickpeas Keep Reading