I know the secret to fame and fortune doesn’t involve giving away your talents for free, but I can’t help it: I love baking cakes. I bake so many cakes that one of my friends only Keep Reading
Ginger-Pear Scones with Maple Cardamom Caramel
You guys. This is seriously important: I sauteed pears with cinnamon, ginger, and maple syrup then folded them into kerrygold butter-laden, whole wheat, candied ginger-studded scones. AND THEN. Oh, and then I did something even Keep Reading
Sweet Potato Muffins with Pecan-Oat Struesel
Now that Thanksgiving is over, let’s get back to more pressing breakfast matters. Specifically muffins, which are needed whether you’re fighting the tides of Black Friday shoppers this morning (shudder), or just trying to keep Keep Reading
Apple Cinnamon Granola
Crunchy, cinnamon-spiced maple & olive oil granola gets an extra dose of fall goodness with the addition of dried apples. It’s like dried apple crisp, for your yogurt. This weekend I opened an email from Keep Reading
13 Make-Ahead Breakfasts for Busy Mornings
Apparently there are still people out there who think they don’t have time to eat breakfast, or that drive-through breakfast is cheaper and easier than anything they could make at home. I get that mornings Keep Reading
Apple Pie Oatmeal
This might just be the best breakfast I’ve had all month. It’s apple pie. But oatmeal! While I’m not opposed to crumbling a slice of leftover apple pie over a bowl of yogurt and calling it Keep Reading
Pizza Dough Cinnamon Rolls, Two Ways
A magical wand of cinnamon and fairy dust (or…butter…) gets waved over leftover pizza dough to transform it into thick, hearty homemade cinnamon rolls. Since you’re in charge of your own breakfast destiny, you can Keep Reading
Strawberry Oatmeal Breakfast Bars
These honey sweetened, strawberry filled bars make for the perfect grab-and-go whole grain breakfast or afternoon snack. These bars were a gift for our sweet friend Vanessa who is marrying us; she recently put in Keep Reading
Fluffy Whole Wheat Pancakes
Thick, fluffy whole wheat pancakes are the stuff of dreams. At least, they’re the stuff of my dreams. These quick, easy, nutritious breakfast cakes are made with 8 simple ingredients in barely more time than Keep Reading
Raspberry Oat Scones
A mountain of tangy, jammy raspberries get folded into whole wheat flour, oats, and butter to make a tender yet nutritious breakfast treat. When was the last time you made scones? There’s an illusion of grandeur around scones; Keep Reading