Today, I present to you, in all it’s glory: the Strawberry Cornmeal Muffin. Made with tiny local strawberries that Kevin and I picked at Warner Farm before we left the valley and became city folk. Keep Reading
The Ultimate Apple Pie Guide
Apple Pie: the most American of all the desserts; thinking about it gets my eyes star-spangled and my heart all warm and fuzzy. Although it’s perhaps the most iconic, I’d argue there isn’t ONE apple pie Keep Reading
Our Favorite Whole Wheat Chocolate Chip Cookies
Today is a special day. Not only am I sharing my most beloved chocolate chip cookie recipe with you, the one I’ve been making and improving upon for a decade, but I’m also getting married Keep Reading
How to Make Hummus
Ahh, chickpeas. The elusive garbanzo bean masquerading as a cute little trendy pea. If you eat a mostly plant-based diet you’re probably already BFFs with chickpeas. They can be smashed up with avocado to make Keep Reading
Whole Wheat Maple + Olive Oil Banana Bread
Classic banana bread gets a healthy update with the addition of white whole wheat flour, maple syrup, and olive oil, while remaining every bit as sweet, comforting, and satisfying as the original! I am very Keep Reading