Today we’re making peanut butter cookies absolutely LOADED with chunks of dark chocolate, chopped up peanut butter cups, and mini marshmallows. They’re inspired by my not-so-secret love of using a dark chocolate peanut butter cup Keep Reading
Chocolate Chip Cookie Dough Truffles [vegan, gluten + g...
Picture this: thick, fudgy cookie dough designed specifically to be eaten raw, studded with chocolate chips, rolled into bite-sized balls, dunked in dark chocolate and popped directly into your mouth. Sound too good to be Keep Reading
The Best Chickpea Flour Chocolate Chip Cookies [grain-f...
Prepare yourself for the best chickpea flour chocolate chip cookies! IT’S HEEEEERE! Welcome to COOKIE WEEK, where I share allll the brand new cookies recipes you need to make your holiday celebrations merry and bright. Keep Reading
Spicy Cauliflower Curry with Chickpeas and Potatoes
Excuse me while I dive face first into this pot of thick, creamy, spicy, plant-based curry (that’s made in just 30 minutes with simple pantry ingredients and is easily as good as take-out!). For real Keep Reading
Veggie Loaded Greek Chickpea Pasta Salad
Let’s make a super simple, 20-minute, veggie-packed pasta salad using chickpea pasta and all of the salty, tangy, crunchy elements from a greek salad! It’s official: I’m obsessed with greek salads. Or, more specifically, the Keep Reading
5-Ingredient No-Bake Samoa Cookies [Vegan, GF, Paleo]
A no-bake take on the classic Girl Scout cookies, made with dates, toasted coconut, and dark chocolate! These easy homemade coconut caramel cookies are vegan, gluten-free, grain-free and only take about 20 minutes to make! Keep Reading
Banana Gingerbread Crunch Muffins (gluten free + vegan)
Tender, fluffy, gluten-free and vegan banana muffins loaded with gingerbread flavor thanks to molasses + plenty of spice. Topped with a sprinkle of crunchy streusel for the perfect sweet bite on top. Allow me to Keep Reading
Almond Butter Chocolate Chunk Blondies
These blondies are where it’s at. They are rich, gooey, and simultaneously fudgey and cakey. The best of both worlds? You betcha. They’re also completely grain free, dairy-free, and refined sugar free (maybe paleo friendly? Keep Reading