This simple 4-ingredient chia pudding is sweetened entirely with bananas, extra creamy thanks to coconut milk, and topped with the most satisfyingly crunchy-toasty-sweet coconut on top for a super fun breakfast option. **MARCH 2020 UPDATE** Keep Reading
Double Chocolate Espresso Muffins [gluten-free]
Hi. Hello. Welcome. Today we’re eating tender, fluffy chocolate muffins for breakfast. Care to join? Okay, good. Let’s do this! I don’t even need to tell you the story of how this recipe came to Keep Reading
Citrus & Ricotta Breakfast Bowls
In the past few years I’ve come to realize several new adult-preferences about myself; things I didn’t think twice about in previous years that just seem right these days. Like eating ricotta cold, instead of Keep Reading
Fluffy Whole Wheat Pumpkin Waffles
Sometimes life just calls for waffles. Usually, in our house, life calls out for pancakes and cinnamon rolls and chocolate, chocolate, chocolate. But then waffles nudge their way into my brain, and oh-so politely request Keep Reading
DIY Instant Oatmeal Cups
Instant oatmeal doesn’t have to come from the store in a container destined for the trash. You can easily make it at home for less money (!!), and without the 20-something long list of mystery Keep Reading