Cookies. For breakfast. Oh, what a wonderful time to be alive. These little cookies are tender, spiced with cinnamon and ginger, loaded with crunchy walnuts, and flecked with tiny bits of green zucchini. They also have Keep Reading
How to Freeze Zucchini for the Winter
Do you have a garden or live in a town with a farmers market? If so, I bet you have access to a whole lot of cheap zucchini right about now. Before the season ends Keep Reading
Penne with Summer Vegetables & Creamy Avocado Sauc...
This simple summer pasta dish is filled with zucchini, onions, tomatoes, herbs, and a bright green sauce that’s garlicky, creamy, and super fresh. I saw the most beautiful bright yellow zucchini and sweet cherry tomatoes Keep Reading