Hey hey! I can’t believe January is already almost over!! 2018, what’s the deal?
I’m starting a new Sunday series where I share the things I’m loving lately (aka lots of links to things around the internet that are making me happy this week!) instead of a new recipe.
This weekend we visited Atlas Farm and took a tour of their greenhouses, stocked up on winter produce, and today we’re just lounging around eating waffles and getting ready for the week ahead. I hope you had a great weekend!
This Week’s Favorites:
Obsessing over my new glass tea kettle.
Hemp-Infused Honey. OMG YES
Frothed milk in everything. Using this frother.
This Coconut Banoffee Pie looks to.die.for.
I need this Buffalo Chickpea Chili in my life.
And these Buffalo Cauliflower Tacos.
Loving this reminder: 20 Simple Ways to Create More Joy Every Day.
HELLO new favorite chocolate.
Small Batch Cookies. Every. Darn. Night.
Never wearing another brand of socks again.
The prettiest little crescent moon necklace.
Homemade Sauerkraut. On everything.
XO,
Chelsea
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